Vera works in the food and beverage sector as the Managing Partner of Velute SRL (Landau). For businesses that seek innovative and effective solutions to their catering and food service needs, Velute SRL (Landau) is a reliable food service and catering company that approaches challenges with a positive perspective and a commitment to excellence in every aspect, ensuring customer satisfaction. In the short term, Vera aims to establish the company as the premier food enterprise in Paraguay while expanding its international presence. Vera’s long-term goal is to establish a renowned food service brand that sets the highest standards in Paraguay and beyond, fostering a global culinary presence admired for innovation, quality, and an exceptional customer experience. Coming into the YLAI Fellowship, Vera’s top business challenge is Scaling and Expansion. More specifically, they want to be able to navigate the complexities of raw material management and control within the food and beverage sector while addressing strategic obstacles to effectively plan for growth and implement actionable steps. During the Fellowship Placement, Vera hopes to gain valuable experience and expertise in optimizing raw material control and strategic planning within the food and beverage industry, enabling the company to enhance operational efficiency and drive successful expansion.