Dixie-Ann Daniella Daniel
Dixie-Ann works in the food and beverage sector as the Owner and Manager of Slice Twice. For customers of all ages looking to indulge in sweet treats, Slice Twice is a dessert store that provides indulgent and satisfying homemade, gourmet desserts. Dixie-Ann's short-term goal is to hire enough staff to meet the daily demands of the business. Their long-term vision is to expand the company's production space, open several outlets and franchises nationwide, and eventually start exporting. Coming into the YLAI Fellowship, Dixie-Ann's top business challenge is Finance. More specifically, they need to secure financing to hire adequate staff, upgrade equipment, and reach sustainable productivity levels. During the Fellowship Placement, Dixie-Ann hopes to gain knowledge to propel the business toward becoming a well-known and popular brand.